Tas Anjarwalla
A year in small-town Turkey wasn't enough for this South Carolina girl. But after heading stateside, the dreams of buying yogurt by the bucklet-load wouldn't let up, and she found herself living on the breakfast-laden streets of Beşiktaş. A writer, editor and cheese-lover, there's one thing keeping this happy-go-lucky journalist here in the land of İskender kebab and künefe -- Turkish food. Food, food and just maybe the Bosporus too.
